-40%
Natural Hog Sausage Casings AND 3/4" stainless stuffer tube funel 2 1/16" base
$ 13.06
- Description
- Size Guide
Description
Natural Hog Sausage Casingsand
Stainless steel 3/4" tube
For Do-It-Yourself home sausage makers.
The Tube
The best sausage stuffing tube made for manual sausage stuffers
Also fits most Jerky guns
3/4"
(20 mm)
exit diameter.
Lifetime warranty.
Virtually indestructible with normal use. Stainless steel strong and dishwasher safe. This should be the last sausage stuffing tube that you will ever need.
This is the most popular size of all. Base diameter is 2 1/16" which fits most standard size standard stuffers on the market.
(Please measure one of your tubes to confirm your size. We also have tubes in other base sizes)
The exit diameter is 3/4"
(20mm)
which is commonly used for pork or collagen casings. Works for brats, smoked links, kielbasa and more.
3/4" exit diameter for most link sausages
2 1/16" Base Diameter
Tube is 7 1/4" long
Upgrade from plastic. This is a very heavy duty stuffing tube. Dishwasher Safe. Made to last for many years like your sausage stuffer. Fits
stuffers that are 5 Liter and larger.
Tube measures 7 1/4" long. 2 1/16" base diameter. End opening is 3/4" for stuffing a variety of sausages
. Tube also fits most Jerky guns and cannons
(not included in purchase)
The sausage casings
Quality Hog casings that are dry preserved in salt.
Each package is enough casing for 25 lbs of meat
. Approx 180 links at 3 oz each. Link diameter is approx 1 1/4" - 1 1/2". Each order is for 1 package. Use the 3/4" dia. stuffing tube for best results.
Hog casing is simply better for making your own sausage. Simply soak the casings in warm water for 30 minutes until soft. Run warm water through the casings before use. Then slide casings over stuffing tube. Fill with your own seasoned meat recipe. Store unused casings in resealable bag in refrigerator.
Casings are shipped to you in air tight sealed packaging. Upon receiving your casings, store them in your refrigerator where they will last for up to 2 years. This size casing is best for traditional smoked links, Italian links, Polish links, Bratwurst and Chorizo.
Same day shipping for orders placed before 1 pm EST