-40%
Collagen Sausage Casings (SMOKE TONE) 25 pc of 50 mm (2 IN) X 18 in for 50 lb
$ 8.92
- Description
- Size Guide
Description
50 mm (2 inches) x 18 INCHES LONG COLLAGEN CASINGS FOR MAKING DRY SAUSAGE OR ANY COOKED SAUSAGE LIKE BOLOGNA, SALAMI OR SUMMER SAUSAGE. Casing will hold approx 2. pound of sausage. Casing are made in Poland and are of excellent quality. Collagen casings are the best old fashioned casing for smoking, cooking and drying sausage as they are a natural beef protein. CASINGS ARE TIED , LOOPED.. THE CASINGS ARE A NICE NATURAL SMOKETONE COLOR THAT MAKES YOUR SAUSAGE LOOK NICE EVERY TIME. I like to use them as every sausage will look the same and the smoke color does not fade.https://www.ebay.com/str/ajssausagekitchens
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IF YOU ORDER MORE THAN ONE ITEM, EXCESSIVE SHIPPING COST MAY OCCUR. WE WILL FIGURE THE ACTUAL SHIPPING COST AND REFUND THE OVERAGE OF SHIPPING CHARGES PAID, IF ANY, TO YOUR PAYPAL ACCOUNT!!!